We are producers of a high quality Italian Extra Virgin Olive Oil. Our product is obtained from cold-squeezed (temperature inferior 30°) Moraiolo olives (about 90%).
No additives or chemical substances are used in any phase of the production, still prevailingly manual from the hoeing of the harvest until the labelling and numberation of the confections.
The product is available in bottles of 0.5 litre, 1 litre or 0,75 litre and in cans of 1 litre , 3 litres or 5 litres or multiplex of 5.
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